Is Lysozyme Vegan?

Result: Not Vegan · High confidence

Food lysozyme is commonly egg-derived.

Food lysozyme is commonly egg-derived. Classified Not Vegan because food lysozyme is commonly egg-derived. Can be used in cheese and wine production. The source is useful for regulated additive identity or official food-use context, but it may not confirm vegan origin on its own. Keep as needs_review until a human reviewer confirms the source, aliases, and any supplier-specific caveats.